Orka Tarım, has establihed an integrated facility starting from vineries and ending in the packing area of the modern facility for the sustainability of quality Standard. The company continuously renetved its technology and developed its future plans. In the increasing competition environment along with globalization, the company is experiencing the honor of offering high quality products and in time to tbe rigorous customers of the world passing beyond meeting expectations.
Orka Tarım, taking firm steps towards being the leader in the sector believes that one of the most important factors in keeping quality standards is trained and motivated employees.
To this end, all of our departments are supervised throughout the year in terms of quality and efficiency and experienced staff is supported continuously with training programs creating difference in reliability and quality.
Thus Orka Tarım’s quality achieved thanks to experienced staff, up to date techonology and hard-line bygiene policy in consequence of rigorous and intensive work was granted with ISO 9001 certification in 1999 and HACCP and BRC certificates in 2002 which are deemed as the most important certifications of the sector.
Orka Tarım’s quality is confirmed by the ECOCERT which is organic grape project and certification.